Over 1,170 thumbs up on Facebook and an 4.8-star rating
Gather your foodie friends and dine to your heart's (and stomach's) content!
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Indulge in six courses of French culinary excellence with a Two Small Rooms degustation, available for lunch or dinner in their cosy Toowong eatery
Six-course French degustation for two is $109 (valued up to $220)
Six-course French degustation for two + a glass of wine each is $119 (valued up to $240)
Six-course French degustation for four is $209 (valued up to $440)
Includes a voucher for 10% off your next visit, because they know you'll be coming back for more!
Satisfy your cravings Tuesday to Saturday for lunch or dinner
Awarded a TripAdvisor Certificate of Excellence and have an impressive 8.6 Dimmi review rating from over 130 diners
Course One: Country-style terrine, brioche slice, onion chutney and cornichon
Course Two: Snails in garlic and herb butter
Course Three: Confit of 50-degree celsius Atlantic salmon with farro risotto, mushroom and spinach
Course Four: Duck leg confit with lentils, tomato, bok choy and Chinese master sauce, OR wild emu bourguignon with creamy potato mash, speck, mushroom and puff
Course Five: Cheese platter to share featuring selected cheeses accompanied by a variety of dried fruits and topped with Tasmanian leatherwood honeys
Course Six: Pavlova roulade with lemon, passionfruit, coconut and selected ice cream
Sometimes three courses just isn’t going to cut it. Keep the good times rolling at Two Small Rooms in Toowong. Their six-course degustation is the stuff of foodie fantasies, with the set menu carrying a distinct modern Australian influence that’s been refined with elegant French flourishes. We think six courses of that will do us just fine, thanks.